Morocco has set a new record in lemon export in five years during the 2024/2025 season, says Eastfruit news platform. Between November 2024 and October 2025, the North African country exported 9,700 tons of lemons, valued at over $ 5 million. This represents an 80% increase compared to 2023/2024.
This good performance has been driven by improved orchard management and better control of water stress despite ongoing drought conditions. New plantations with higher yields per hectare also helped secure a larger exportable supply.
While shipments traditionally peaked in February and tapered off sharply from April, recent seasons have seen more balanced distribution. During 2024/2025 season, April recorded the highest volumes, with May exports remaining robust.
Mauritania remains Morocco’s main market, accounting for 45% of exports and marking its fourth consecutive year of growth. The United Kingdom ranked second, surpassing 1,000 tons for the first time in 17 years, followed by Russia with 9.2% of total shipments. The Netherlands and Canada resumed imports, while exports to France declined by 20%.
Agriculture is a cornerstone of Morocco’s economy, contributing roughly 15% to GDP and employing about 40–45% of the workforce. The sector features a dual system of modern, export-oriented farms (fruits/vegetables) and traditional rain-fed agriculture. Key crops include cereals, citrus, olives, and tomatoes, with major growth in avocado exports.
